Specifications Oven:

• Temperature range: ambient +15...200 °C
• Capacity: 53L
• Convection type: Air jacket system
• Heating technology: Jacket heating
• Temperature control and display: PID control, digital display
• Attainable vacuum: 0,01 mbar
• Vacuum leak rate: <0,01 mbar/sec
• Material of inner chamber: SS
• Shelving: Aluminum Shelves
• Shelves supplied (max.): 2 (4)
• Max. load per shelf: 20 kg
• Internal dimensions (B x H x T): 415 x 435 x 371 mm
• External dimensions (B x H x T): 744 x 576 x 630 mm

Specifications PS 2001 Vario:

• Max. Pumping speed (close to ISO 21360): 1.6 m3 / h
• Final vacuum (absolute) for "continuous pumps HI": 2 mbar
• Final vacuum with gas ballast (absolute) for "Dazerpumpen HI": 4 mbar
• Max. Permissible back pressure at the outlet (absolute): 1.1 bar
• Max. Permissible pressure (absolute) at the gas ballast: 1.2 bar
• Speed: 0-2200 min-1. In the speed range 0-350 min-1, the pump runs automatically in timed interval mode
• Nominal current consumption at 230V, 50/60 Hz: 0.7 A.
• Power consumption: 0.16 kW
• Motor protection: temperature sensor on the board (current limitation)
• Degree of protection: IP 20
• External dimensions (B x H x T): 295 x 472 x 316 mm

Specifications CVC 2000 II:

• Pressure transducer: external, capacitive absolute pressure transducer made of aluminum oxide ceramic
• Pressure display / scaling (switchable): mbar. Torr or hPa
• Measuring range: 1 mbar - 1100 mbar (1 Torr - 825 Torr)
• Max. Pressure control range: 1 mbar - 1060 mbar (1 Torr - 795 Torr)
• Setting range of the rotating field frequency: 1.0 - 60 Hz in 0.5 Hz steps, "HI" (max. 75 Hz)
• Degree of protection pressure sensor according to IEC 529: IP 54
• Max.permissible pressure at the pressure transducer (absolute): 1.5 bar (1125 Torr)
• Max. Media temperature at the pressure sensor (gas): briefly up to 80 ° C
• Interface: RS 232 C

Items delivered:

Thermo Heraeus Vacutherm VT 6060 M inkl. 2 shelves

Vacuubrand PC 2001TE Vario w/ CVC 2000 II Controller

Instruction Manual as PDF via E-Mail request

Shipping costs will be calculated separately.

•     Drying cabinet with forced air circulation
•     Volume: 240 L
•     Temperature range: 5 °C above room temperature to 300 °C
•     Inner dimensions (W x H x D): 800 x 600 x 500 mm
•     External dimensions incl. attachments (W x H x D): 1035 x 825 x 850 mm

Shipping costs will be calculated separately.

• Temperature range: 30 - 220 °C
• Volume: 256 L
• Internal dimensions (W x H x D): 800 x 630 x 500 mm

Shipping costs will be calculated separately.

• Volume: 57 l
• Temperature range: Ambient Temperature 50 - 300 °C
• Max. shelf load: 20 kg
• 1,40 kW heat load (6,5 A)
• 220 Volt operation; 50 Hz
• IP20; DIN 12880/1 Class 2
• Internal dimensions: 370 x 403 x 380 mm
• External dimensions: 610 x 744 x 552 mm

Shipping costs will be calculated separately.

• Temperaturerange: ambient +10°C to 85°C
• Dimensions (BxDxH):  435 x 340 x 600 mm

• External Dimensions (W x H x D): 895 x 816 x 715 mm
• Innenmaße (W x H x D): 554 x 644 x 503 mm
• Interior Volume : 180 Liter
• Steam Volume: 240 Liter

Variable Speed: 10 to 15 RPM

Heating Element: 1250 watts

Operation Range: Ambient to +10°C to 99.9°C

Temperature Accuracy: ±0.5°C - 68°C

Temperature Display: LCD

Temperature Stability: Inside Oven: ±0.3°C to 68°C

Inside Bottles: ±0.1°C to 68°C

Temperature Uniformity: Inside Oven: ±0.1°C to 68°C

Inside Bottles: ±0.1°C to 68°C

Bottle Capacity: Twenty (20) 35 x 150 mm or

Ten (10) 35 x 300 mm

Exterior: 17.5W x 16H x 16D in. (445 x 406 x 381mm)

• Temperaturerange: +5°C bis 220°C
• Temperature variation at 150 ° = ±0,3
• Capacity: 115 L
• Shelves supplied (max.): 15 KG
• Internal W×D×H (mm): 600×400×480
• External W×D×H (mm): 820×710×760

• temperature range: 5°C over ambient to 80 °C
• temperature accuracy/uniformity: ± 0.1 °C / ± 0.5 °C
• capacity: 12 long or 24 short hybridisation bottles